French fine foods, crafted from traditional recipe since 1885.
With local ingredients, no additives, our ravioles and sauces are authentic, delicious, vegetarian and easy to cook and store. True to heritage, they bring the taste of French gastronomy into today's Dutch kitchens.
Whether poached, baked as a gratin, or even fried, the possibilities are endless.
Thanks to their uniquely thin dough (0.7mm!) they are quick to cook; it only takes 45 seconds to be ready! Perfect for hotel services.
Address
Amsterdam1053 TR
Netherlands

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