Feasting on the Future: F&B trends in Hospitality

11 Mar 2025
Social Business Space
Trends , Revenue & Profit

Join this panel of experts in F&B Design who will explore the current and future innovative dining trends for guest experiences in hospitality and sets the scene for how the landscape is developing and evolving. A must attend session for those currently looking to increase their revenue opportunities, increase sustainability and keep up with the trends in F&B Design

Speakers
Becci O'Meara
Becci O'Meara, F&B Manager - Novotel Amsterdam
Frank-jan Mutsaars
Frank-jan Mutsaars, Head Chef - Novotel Amsterdam